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Storing Vegetables Outdoors

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Calorie Rating: 13
Released: 1941-01-01
Running Time: 9 Minutes
Studios: Realist Film Unit, Ministry of Information,


This Ministry of Information film does ‘what it says on the tin’. It is a straightforward, ‘no frills’ demonstration of how to store roots vegetables outside by a traditional method known as ‘clamping’, which had been used for centuries.

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