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Making of Korean Food

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Calorie Rating: 84
Released: 2024-09-27
Running Time: 60 Minutes
Studios: KBS,


Koreans have long sought their identity through food. Despite rapid economic growth and modernization, there has been a persistent yearning for what is considered truly "Korean." This film reflects on the desires and aspirations of the Korean people, as mirrored in their tastes, from the era of chronic post-war hunger to the global rise of K-food.

Director / Directors

Youm Ji-sun
Director


Cast



Production and Crew