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Catching the Tide

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Calorie Rating: 34
Released: 2005-01-01
Running Time: 24 Minutes
Studios: Scottish Screen, Scottish Television (STV), Grampian Television,


In the early 1990’s, photojournalist Colin McPherson embarked on a project that would take him to the heart of one of Scotland’s fast disappearing communities - that of the salmon netters of St Cyrus, Aberdeenshire. Since then, he has spent many days - and nights - photographing them at work.

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Colin McPherson
Director of Photography